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Food Drive Suggestions

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Proteins (Canned or Shelf-Stable):

  • Canned tuna, salmon, chicken, turkey
  • Canned beans (black, pinto, kidney, navy, etc.)
  • Baked beans or chili with beans
  • Peanut butter, almond butter
  • Shelf-stable protein shakes or meal replacements
  • Shelf-stable tofu
  • Powdered eggs
  • Canned stews with meat and vegetables
  • Canned split pea or lentil soup (low sodium)

Grains, Pasta, and Rice:

  • White, brown, or jasmine rice
  • Pasta (spaghetti, penne, macaroni, etc.)
  • Gluten-free pasta
  • Couscous, bulgur, or farro
  • Quinoa or hemp hearts
  • Instant noodles or ramen (low sodium)
  • Rice mixes (pilaf, jambalaya, or fried rice kits)
  • Flour (all-purpose, whole wheat, almond, gluten-free)
  • Cornmeal or masa harina
  • Tortillas (flour or corn, shelf-stable)

Breakfast Items:

  • Whole grain cereals
  • Oatmeal
  • Granola or muesli
  • Pancake mix (add water variety preferred)
  • Shelf-stable breakfast bars or protein bars

Canned Fruits and Vegetables:

  • Canned vegetables (corn, peas, green beans, carrots, etc.)
  • Canned potatoes or sweet potatoes
  • Canned tomatoes (diced, crushed, stewed, paste, sauce)
  • Mixed vegetable medleys
  • Canned fruit (pineapple, peaches, mandarin oranges) in juice or water
  • Applesauce (individual cups or jars, unsweetened preferred)
  • Dried fruit (raisins, apricots, cranberries, bananas)

Soups and Broths:

  • Canned soups (vegetable, chicken noodle, tomato, etc.)
  • Chunky soups or stews with meat and vegetables
  • Canned broth (chicken, beef, or vegetable)
  • Bouillon cubes or powdered stock
  • Instant soups or cup noodles

Dairy and Dairy Substitutes:

  • Shelf-stable milk (dairy, almond, soy, coconut, oat)
  • Powdered milk or evaporated milk

Cooking and Baking Essentials:

  • Cooking oils (olive, avocado or coconut)
  • Spices (salt, pepper, garlic powder, cinnamon, paprika, etc.)

Snacks and Treats:

  • Apples
  • Trail mix or mixed nuts
  • Popcorn (microwaveable)
  • Pretzels or crackers (whole grain, low sodium)
  • Cookies or biscotti
  • Granola bars or fruit bars
  • Chips (potato, tortilla, or veggie chips)
  • Packaged chocolate or candy

Convenience Foods:

  • Boxed mac and cheese
  • Canned spaghetti or ravioli
  • Shelf-stable meals (like Hormel Compleats)
  • Instant mashed potatoes
  • Boxed meal kits (Hamburger Helper, Rice-A-Roni, etc.)
  • Canned curry or ethnic food options (beans in sauce, chickpea curry)

Specialty Items for Diverse Needs:

  • Gluten-free pasta, cereal, or baking mixes
  • Low-sodium canned goods or soups
  • Diabetic-friendly items (low-sugar snacks, unsweetened canned fruits)
  • High-protein or meal replacement shakes for seniors
  • Baby formula (infant or toddler-specific)
  • Baby food jars, pouches, or cereals

Beverages:

  • Bottled water (individual or gallon-sized)
  • 100% fruit juice boxes or bottles
  • Shelf-stable coffee creamer
  • Instant coffee or tea bags

Miscellaneous Useful Items:

  • Canned gravies or sauces
  • Salsa
  • Jam, jelly, or preserves (plastic jars preferred)
  • Condiments (mustard, ketchup, mayonnaise, shelf-stable)

Baby Food ( all)

What to Avoid:

  • Expired or perishable items
  • Glass containers (can break easily)
  • Homemade or opened items
  • Alcoholic beverages
  • Large bulk items without proper portioning

This comprehensive list covers a wide range of nutritious and accessible food options to meet the needs of a diverse community. Always check with your local food drive or pantry to confirm their preferences.